Vibrating sieve with aspiration for sorting walnuts (500 kg/h)

Description

The vibrating sieve is designed for sorting the walnut kernel by fractions (sizes) – halves, quarters, eight kernels and crumbs, and at the same time separating the kernel from the shell, partitions and debris. The unit is used in industrial production and processing shops for high-quality and fast sorting of walnuts in large volumes.

• The color or shade of the product in the photograph may differ from the real one.
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! Declared characteristics may differ when using low-quality raw materials.

* Low-quality raw materials mean:
– walnut affected by disease, mold or rot;
– a nut with a thick shell and partitions that have grown into the kernel;
– overdried walnut (the kernel crumbles during processing);
– wet elastic walnut, which, after splitting, retains its integrity and will not do without manual cleaning.

Principle of operation: the walnut is poured into the bunker, then, with the help of vibrofeed, it is fed to sieves with holes of different sizes. In the process of vibration, the nut falls into the holes corresponding to its size, foreign small particles and the shell are blown into a separate compartment by air flow.

Vibrating sieve components:

• Bunker with sides, on which the vibrator is placed.
• Sieves with holes.
• Output trays under 4 sizes. The output of the fifth fraction is placed under the body of the vibrating sieve.
• The vibrating sieve can be additionally equipped with: sieves with holes for other crops (hazelnuts, peas, beans, sunflower seeds, pumpkins, etc.)